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TOP 10 NEW RESTAURANT -IndyStar
Check out our cafe! Open for lunch, dinner and carry-out.

Fresh from our farm to your table.

INgredients is a comprehensive, farm-to-table food experience incorporating a market, cafe, takeout and cooking school with an emphasis on local, sustainable, nutrient-dense, organic and homemade foods.

INgredients will provide healthy foods for home cooks, quick nutritious take home meals for busy professionals and families, a fully equipped kitchen for food processing, catering, special dinners and a robust schedule of cooking classes ranging from fermentation and sauces to ethnic and practical meal preparation utilizing local and/or organic INgredients!

We will have an onsite garden and a welcoming atmosphere for those new to healthy food cooking and are an indispensable resource for the seasoned chef.

We look forward to having you become a part of our family and hopefully, INgredients will become a part of yours.

Jacqueline Bartelt, co-founder/owner

Kevin Logan, co-founder/owner

Tom Wiles, co-founder/owner

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Let Medicine be Thy Food

The great thinker Hippocrates understood this but this has been lost in the current era of modern medicine’s infatuation with synthetic pharmaceuticals as thy medicine and technology as our savior. Yet the basics that Hippocrates purported are as valid today as they were in the 4th century BC. As a physician, I recited the Hippocratic Oath upon graduation from medical school with great intentions as I am sure my colleagues did. However, the chasm between … Continue reading